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    A Comparative Study of Conventional and organic Cotton production Among Small holder farmers in Chongwe District 

    Hakooma, Chilala Royen (University of Zambia, 2008)
    Recent comparative studies in Zambia on conventionally and organically grown cotton established higher profits for organic cotton grown on demonstration plots than conventional cotton grown by the small scale farmers in ...
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    Constraints facing smallholder farmers in maize marketing: A case study of Petauke District 

    Kaputo, Eugine (University of Zambia, 2008)
    Agricultural Marketing plays an important role not only in stimulating production and consumption, but also in accelerating the pace of economic development. For this reason, it has been described as the most important ...
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    Agriculture In Zambia: The effects of feeding varying levels of diatomaceous earth on the perfomance of broilers 

    Kayumu, Ramans (The University of Zambia, 2008)
    The broiler industry is rising in Zambia and smallholder farmers are participating in back- yard gardens. Feed is the highest cost in broiler production. The Diatomaceous Earth (DE) is a naturally occurring inert material, ...
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    Assessment of factors affecting the adoption of minimum tillage practices in Sinazongwe district 

    Mungaila, Brandy (t, 2008)
    The main objective of this study was to assess the factors that affect the adoption of minimum tillage practices in Sinazongwe District in Southern Province of Zambia. The study was based on sample survey data from the ...
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    An assessment of the performance and the effectiveness of the food security pack project in Mansa district 

    Mutondo, Paul (The University of Zambia, 2008)
    The Report presents the results of an assessment of the performance and effectiveness of the Food Security Pack Project in Mansa District. The assessment was done towards the end of phase one of the Food Security Pack ...
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    The Sustainable Use and Concervation of Biodiversity in Zambia: A Review of the Forestry Sector 

    Shauma, Groy (The University of Zambia, 2008)
    In Zambia more than 60 percent of the land is forest. The forests provide vital products for rural and urban dwellers, such as fuel wood, timber for construction and food. Generally forests provide shelter for animals and ...

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    AuthorHakooma, Chilala Royen (1)Kaputo, Eugine (1)Kayumu, Ramans (1)Mungaila, Brandy (1)Mutondo, Paul (1)Shauma, Groy (1)SubjectBiodiversity conservation--Law and legislation--Zambia (1)Bired breeders (1)Conservation tillage (1)Corn--Marketing (1)Cotton Farmers (1)Farm mechanization (1)Food security-Zambia (1)Poultry industry--Zambia (1)Sweet corn (1)Tillage (1)... View MoreDate Issued
    2008 (6)
    TypeOther (6)Language
    en (6)
    Has File(s)Yes (6)

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